healthy and fibre rich jowar set dosa recipe made with jowar flour, soft and spongy sorghum set dose recipe, dosa with jowar flour, easy and tasty dosa recipe for weight loss, diabetic diet, thyroid diet, pcos diet, weight loss millet recipes.
0:44 Recipe Starts
1:05 Benefits of soaking
2:01 Jowar Benefits
5:06 Fermented batter
3:39 Set Dosa
Ingredients: 1/2 cup urad dal, 3 tbsp bengal gram (kadalaparippu), 1 tsp methi seeds, 1 cup water
1 1/2 cup jowar flour (stone ground), 2 1/2 cups water can use 2 cups if you want a thicker set dosa, pink himalayan salt as needed.
A2 desi or wood pressed oil of your choice to drizzle on the dosa.
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Stone ground jowar atta: https://amzn.to/3jxBEwC
My Dosa Tawa: https://amzn.to/2JhOjRK
Wood Pressed Groundnut Oil: https://amzn.to/30HCD1Z
A2 Desi Ghee: https://amzn.to/2JuV70g
Virgin Coconut Oil: https://amzn.to/2LWNZdQ
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Apple Cider Vinegar: https://amzn.to/30w0VvA
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Moringa Powder: https://amzn.to/3lmKEa8
Ragi Flour: https://amzn.to/2Yb74M8
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Small Cast Iron Kadai: https://amzn.to/2JqxtSo
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Small Cast Iron Tadka Pan: https://amzn.to/2Rys5NT
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Cast Iron Grill Pan: https://amzn.to/2BfcWvr
My Stone Grinder: https://amzn.to/2HKWLvA
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Chia Seeds: https://amzn.to/2IA26CQ
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Hi! I am Nisa Homey and I live in Kerala. Welcome to Skinny Recipes – YouTube’s first Indian Healthy Cooking Channel. With over 25 years of experience in Indian cooking and baking, I started Skinny Recipes in March 2016 where I share healthy and nutrient dense recipes for weight loss and weight management with easily available ingredients. With my healthy recipes you can cook better & more often at home.
I do not use refined products in my recipes. Whether you are a beginner in cooking or an experienced cook or looking for healthy recipes; Skinny Recipes will help in cooking food in the traditional and healthy way. The recipes are healthy, easy to make, nutrient dense, and made with locally available ingredients. Join me and change your lifestyle with my recipes & tips.
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DISCLAIMER: This is not a sponsored video and this product was bought with my own money.
Copyright (c): nisahomey.com, this recipe is developed and first published by Nisa Homey
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